Grocery List

Time to go shopping!

Is the junk food you are putting in your body NOW worth the regret you will feel LATER. I can't say I always make the best decisions, I definitely eat bad here and there. As soon as the junk hits my stomach I regret it! Fill your body with good quality food because your body deserves it!

Tip of the year: DON'T EVER SHOP HUNGRY!! Huge mistake, you will buy everything in site and all of the things you know you shouldn't.

It is a necessity to have a plan when you head into the grocery store. If you don't have a plan you will sabotage your diet and regret it. A step up from just having a grocery list is having a meal plan for the week. It doesn't have to be set in stone, but set out and plan on what your dinners are for the week at least.

A great friend once suggested me to read the Eat Clean Diet by Tosca Reno. Thank you Abby for urging me to read this great book! I am now passing along this knowledge to you, treat yourself and teach yourself about the basic of nutrition so you understand what you are putting in your body. This clean diet is easy, healthy, delicious, and so feasible! Here  are some of the basics from her book on eating clean:

Clean Eating

  • This lifestyle does not focus on counting calories, rather you focus on the quality of the food you are putting into your body. Your body is sacred and the only one you've got, so treat it like a temple!
  • Food consumed in its most natural state, straight from the ground baby!
  • No processed junk! If you can't pronounce it walk away!
  • Fruits and veggies are your best friends
  • Nuts, legumes, natural nut butters, nut oils. (no additives)
  • Whole grains like oatmeal, quinoa, brown rice. 
  • Lean proteins. (chicken, ground turkey, fish, lean beef) Meats should be grass fed, free range! Free of chemicals and hormones. Don't fill your body with unneeded chemicals, in the long run you will pay less for medical bills!
  • If you are a vegetarian: tempeh is a great source of protein, tofu, free range organic eggs.
  • I personally stay away from most dairy but if you eat milk, cheese, and eggs, etc. PLEASE eat organic. Our dairy farms are a mess and you don't want your insides to look like a chemical warfare.
General rule of thumb for clean eating: The shorter the ingredient list, the better!

So when you head to the grocery store, set a plan! I personally love Trader Joe's and the local Farmer's markets. I am only making food for 2 so it is convenient, fresh, and great prices on organic. Here is a list of things that will look gooooood in your cart and your stomach:

please ignore the very berry clusters... those are Ryan's haha


Whole Grains
Brown rice
Brown rice cakes
Cream of Wheat
Granola
Muesli
Oats
Popcorn kernels
Soba noodles (LOVE THESE)
Whole-grain buns
Whole-grain English muffin
Whole-grain wrap
Produce (vegetables)
      Lettuce
      Broccoli
      Asparagus
      Green beans
      Spinach
      Bell peppers
      Brussels sprouts (check out my Maple Dijon recipe)
      Cauliflower
      Celery
      Mushrooms
      Pickles
      Cabbage
      Sprouts--throw it on your salads or sandwiches YUM
      Cucumber
      Green and Red pepper -- bell peppers work in so many dishes!
      Onions (green, red, yellow)
      Garlic
      Tomatoes
      Zucchini
      Squash
      Spinach
      Spaghetti Squash
      Pumpkin (fresh & canned)
      Sundried tomatoes-- check out my recipe for homemade sundried tomatoes
      Okra
      Parnsips
      Cilantro
      Chives
      Kale
      Dried Split Peas
      Corn--organic and in moderation
      Edammame (frozen)
      Canned chickpeas
      Miso
      Leeks
      Fennel
      Cherry tomatoes


Produce (fruits)

Blueberries
Raspberries
Lime and lemon juice
Apples
Grapes
Clementine
Watermelon
Pineapple
Bananas
Melons
Cantaloupe
Strawberries
Peaches
Pears
Oranges

Complex Carbs
Oatmeal
Sweet Potatoes
Black Beans
Kidney Beans
Lentils
Ezekiel Bread- sprouted grain bread, Trader Joe's has a great brand
Ezekial Brand pasta and wraps
Wild Rice
Brown Rice
Whole wheat orzo and couscous
Quinoa
Wheat germ
Flax seed and flax oil
Healthy Fats
Natural nut butters - PB2, Peanut Butter, Almond Butter, Sunflower Butter, etc.
Avocados-- YUMM on everything
Olive-oil -- best used raw, on salads etc.
Nuts - cashews, almonds, peanuts, walnuts, etc. in moderation
Tahini paste
Proteins
Boneless, skinless chicken breast
Albacore tuna, water packed
Salmon
Extra Lean ground beef
Filet Mignon
Flank Steak (lean)
Extra lean ground turkey
Turkey cutlets
Bison meat
Tempeh -- fermented soy
Tofu
Beans -- pinto, red, black, chickpea, white, etc.
Dairy and Eggs
Fat-free cottage cheese
Eggs or egg whites
Non-fat, PLAIN yogurt --Greek is the best, dress it up with a little Agave Nectar
Fat-free string cheese
Almond Milk
Coconut Milk
Goat cheese
Condiments- check everything for High Fructose Corn Syrup
Braggs Liquid Amino Acid -- GREAT soy sauce substitute
Balsamic Vinegar
Balsamic Vinaigrette
Salsa
Chili paste
Tomato Paste - low sugar
Stewed tomatoes - low sodium
Mustard - yellow or Dijon
Vanilla extract
Almond extract
Low-sodium, fat-free chicken or vegetable broth
Reduced-sodium tomato sauce and tomatoes
Worcestershire
Coconut oil
Sugar-free applesauce
Hummus
Coconut butter
Rice wine vinegar
Toasted sesame oil
Herbs and Spices
Chili powder
Mrs. Dash
McCormicks
Cinnamon
Allspice
Basil
Bay Leaf
Onion Powder
Garlic Powder
Dill
Chicken Bouillion
Ginger
Sage
Rosemary
Parpika
Thyme
Oregano
Curry Powder
Red Pepper
Dry Mustard
Cumin
Saffron
Nutmeg
*$1.99 for salt and pepper grinders at Trader Joe's. A few of my favorites are Garlic Salt, Himalayan Salt, Rainbow Peppercorn and Everyday Seasonings.
  
     AVOID
     Dairy Products
     Juice
     Bread
     Salad Dressings (exceptions are lemon juice and balsamic vinegar)
     Spreads (butter, margarine, mayonnaise)
     High sodium foods
     Shrimp-- they are bottom feeders, and are not environmentally friendly
(these are all just suggestions, this list is not limited!)

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